I made this Birthday cake last minute for a customer coming into town for the day.  She loved the results.
This Zebra Cake is a white cake with white chocolate buttercream, covered in edible paper and buttercream ruffles.  The shoes are white chocolate with a black buttercream ruffle down the front with a pearl accent.

Of course, I see things I could and should have done differently.  Mainly I should have opened the shoe.  This was my first time making high heels out of chocolate using a mold. I usually hand sculpt them.  Live and learn.

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