I made this Birthday cake last minute for a customer coming into town for the day. She loved the results.
This Zebra Cake is a white cake with white chocolate buttercream, covered in edible paper and buttercream ruffles. The shoes are white chocolate with a black buttercream ruffle down the front with a pearl accent.
Of course, I see things I could and should have done differently. Mainly I should have opened the shoe. This was my first time making high heels out of chocolate using a mold. I usually hand sculpt them. Live and learn.
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